tuna

Maximum freshness

Discover the excellence of our tuna, caught using sustainable methods that prioritize the conservation of marine ecosystems and the future of responsible fishing.

We work with fleets that use selective techniques to minimize environmental impact, guaranteeing ethical and sustainable fishing. Our tuna is processed at origin with unsurpassed freshness standards, keeping its quality and natural flavor intact from the sea to your table. Choose a product that not only cares for your food, but also for the ocean.

Origin

Our tuna is caught in the Southeast Pacific Ocean FAO 87, Indian Ocean FAO57 and Atlantic Ocean FAO34.

Technical Specifications

Slices

Skinless, boneless, boneless, skinless slices, vacuum packed,

Calibers:
4oz. (113g)
6oz. (170g)
8oz. (226g)
10oz. (283g)

Box 10lbs.
(4.53 kg)

Loins

Skinless loins, boneless, without bone, without blood, vacuum packed,

Calibers:
3-5 kg

Box 30lbs.
(13.60 kg)

Saku

Regular, narrow cut

Calibers:
250-350g

Box 5kg.

Poke

Hand-cut dice,

Sizes:
1x1cm (Bag 1kg)

Box 5kg.

Gallery

Tuna

Tuna is a jewel of the sea, renowned for its intense flavor and soft, meaty flesh. Ideal for gourmet dishes, its freshness and quality make it the perfect choice for those seeking a unique and sophisticated culinary experience.

Swordfish

Renowned for its firm flesh and exceptional flavor, it is ideal for any cuisine. With its characteristic unmistakable flavor and superior quality, swordfish is one of those products that provide an unbeatable result in every occasion.

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